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red wines
france
 

 
 

 

 
Region:
  AOC Bordeaux Supérieur  
Grapes:
  Merlot / Cabernet  

Tasting Notes:

 

This estate is regularly recognized by wine tasters to be amongst the very best Bordeaux Supérieur.

 
Food Matching:
 
Matching an extensive range of dishes including braised, grilled or roasted beef, pork, lamb and poultry, but also meat-based or vegetable-based pasta, smoked ham, pates. As for Asian food, it can match fried rices, Asian style spagetti and not too spicy curries.